In between nodding off and drawing squiggly-faced cartoons in my notebook in college psychology 101, I learned a few things. One of the things I learned is that our fears and phobias can derive from certain events, which transpire over the course of our lives. I forget what this is called, probably because when the professor told me, I was doodling in my notebook. However, the truth remains that, psychologically speaking, any little thing can set any old person off on some horrified spiral.
It’s really kind of depressing, the idea that, unconscious observations can snowball until they are crippling phobias. It’s like knowing that at any moment, without warning, without even the benefit of a hint, that dormant tumor in our brain can fire off and destroy our every sense and function. So, instead of facing the frightening truth about the effed-up and finicky idiosyncrasies of the human brain, I drew a picture of a dog peeing on a tree.
However, not long after that particular psychology class had come and gone, I found myself in one of those moments of reflective personal clarity. It had to deal with milk, yogurt, urine, leathery nipples, and my own unconscious phobias.
I have always hated milk, hated it like it was already rotten and festering with green pustules like some deathly pale burn victim. It’s my liquid equivalent to Indiana Jones and snakes. If it gets on my skin I have to rub and rub with hot water until I’m sure it won’t rot there. And if I see it, sloshing around like unhealthy semen, in almost any capacity, my gag reflex reminds me just how much it can hurt me.
What’s even worse is when I see milk mixed with anything. Once, as a cruel gag, a friend mixed his apple juice with his two percent milk near me. The translucent orangey juice mixed with the milk like blood injected into a hypodermic needle. It looked like an unholy insemination, and it resembled the beverage I most associate with the cafeterias in Hell. By my reaction, you might have thought I had stumbled upon a Serbian mass grave. I gagged and almost fell out of my seat, which caused quite a stir with the other diners. However, my mind was not on the fact that I was making as ass of myself, but rather on the white hot fear and anger I was currently experiencing at the hands of squeezed apples and bovine excretions.
Up to a certain point, which I will refer to as my moment of clarity, I accepted my milk phobia like all rational humans accept death. It was an inevitability as necessary as breathing, eating, and fapping. I did not question it, which would be like a retarded infant trying to comprehend the stars and streetlights. Any such cognitive probing would result in more questions than answers. Frankly, I don’t think I was yet ready for the truth, which, one day as I lay in bed, struck me like an abusive stepfather. I had to live enough life to be able to come to grips with the roots of my phobia before I could begin to come to grips with it. However, like so many of those little mental secrets, it eventually leaked.
It was my moment of clarity, my time to shout eureka, my Eli Whitney moment as I invented my cotton gin. And, as an incontrovertible truth, it was morbid, disgusting, and scatological. The story begins quite some time into my past. The setting is somewhere around my mothers gnawed on areola.
In order to understand the gist of this tale, one must have some inclination as to the nature of my mother. And, in this brief profile, I don’t mean to pass judgment, merely facts.
She is a traditional woman. Not traditional in the classical sense. Not like staying home and making food for exhausted man-folk to consume upon their return from the fields. Not traditional in any literary motherly sense.
She is, rather, traditional in the way mother bears and Indian Squaws are. Her traditions are very rooted in the basic principles of nature, natural healing, the teachings of The Buddha, and a strong belief that a placenta is something to be consumed for protein and holistic goodness.
It pains me to write this next bit. However, it is so vital to my story that I would do myself a disservice by not writing it. The embarrassing truth and white elephant of my childhood is that my mother breast both my brother and I until we were very much too old to participate in the sucking of a mothers tit without an awful undertone of unrealized sexual tension. I was banished from the teat at the age of about two (which is rather old), and the knowledge of this makes me want to hurl my lunch into a toilet somewhere.
The very fact that my supply of nutrition, for the first two years of life came, at least in part, from the very body of my mother, instills in me savagely psychotic thoughts. There are times when I count the similarities between Norman Bates and myself as more in number than the differences that fictional momma’s boy and I share.
I have no memory of my life as an un-weaned wild child, or I would most certainly recount some tales of when I still thrived on mother’s milk. However, my ignorance is not a trait I regret. Some things we’re better off not remembering. Like battered war veterans who have blanked on certain horrors which they witnessed, I blacked out any recollection I may have had of being a first person suckler.
Though, I do have many, many, many, dark memories of my brother being nursed. He went even longer than I in his partaking of the mother buffet. When he was weaned, he was about three years old. That poor boy-child had it the roughest. I often wonder if he remembers those dark days of human lactose. I would never dare ask him.
I remember, in particular, one car ride we took as a family. I remember this without fault, like I saw it in a movie. My father, brother, mother, and I were on some long car trip. The ride took place in the span of time in which I was done breast-feeding and my brother was not. I don’t remember what brought this about, but, long story short, my mother took her awful purple bosom out and squirted some milk into a small cup, which she passed about like a mixed drink at a frat house. In turn, she sipped it, passed it to my father who also sipped it, and then gave the cup to me. I sipped it. The taste of it, like warm birthday cake icing, still haunts me.
That era of my life was critical in instilling in me a fear of milk. It was, however, not the only ingredient of my phobia. The plot begins to thicken a few years later when, in a life or death situation, my life would be forever changed by the foulest concoction I have yet smelled.
When I was about eight and my brother five, there was a snowstorm in Pittsburgh. It blanketed everything and fogged the sky for miles. The snow came down so thick that it looked like ice shaved off a giant glacier. My mother, brother, and I had the misfortune of driving in that apocalyptic mess. We didn’t get far. Before we knew it, our blue Nissan Maxima had stalled out somewhere on the highway. We were pulled over to the shoulder, dormant like a dead animal, slowly being encased in snow and ice. I remember looking out the back window and seeing the ice crystals forming on the glass and being reflected like celestial objects by the manufactured glow from the street lights.
My brother and I were yet too young to realize the dire nature of our predicament, and, to this day I don’t know how bad we had it. All I know is my mother seemed to think we might freeze to death, and she kept leaving the car to clear our exhaust pipe of snow to avoid carbon dioxide poisoning.
We were there several hours, and visibility was getting horrible. Night had set in, and with it, so too any hope of a car seeing us and picking us up. And still, the snow came fluttering down in great amounts. Before long, we were entirely encased. Everything looked pretty bleak, and the cold had crept into the car. My mother had finished her yogurt.
I have failed, up to this point, to mention my mother’s yogurt habit. This is a glaring omission, since yogurt figures prominently into this story.
She would eat plain Stonyfield farms yogurt literally by the quarter gallon. Plain yogurt does not mean vanilla yogurt or anything else of the sort. Plain yogurt is nothing more than solidified milk fat, gelatinous, creamy, smelly, and fatty, squeezed inside a plastic container. When the container was first opened up, a pool of stagnant looking water would slosh around on top, bits of unattached yogurt floating around in it like bloated week old cadavers in river water.
My mother would take to it like a hog to gravy. She scooped that awful dairy product up with little white plastic spoons, licking every bit of yogurt off before descending again into the pit. It was a habit, which, before we became stranded in the freezing cold, already gave me the willies and the nillies.
At some point during our desperate situation on the shoulder of the highway, my mother finished her yogurt much, I imagine, to her ravenous milky chagrin. The smell of the yogurt permeated the car as if shot from a gas canister intended to flush out lactose intolerant hostage takers. The odor reminded me of the innards of a constipated cow. Our encased car soon became a hot box of that foul smell. At this point, I began to feel the first twinges of claustrophobic panic. As the snow closed around us, and we started to look more and more like Inuits, and the idea of this car becoming our grave seemed more and more plausible.
Eventually, my mother’s bladder caught up with her, and she announced that she could no longer hold her water. She had to urinate, and she had to do it immediately. Now, if only there was some round and hollow container into which to spill herself.
Eventually and inevitably, she picked up the yogurt container and asked us to avert our eyes. I still remember the awful sound of her stream hitting the plastic bottom.
She filled it up. The smell of urine and yogurt could be used in Guantanamo Bay as a form of torture tantamount to water boarding and naked humiliation. It smelled like ammonia mixed with old sour cream. There was no retreat from it. It was either that or brave the cold. Had I been a braver child, I might have walked into traffic.
However, as a timid and freezing little boy, I just sat there and took it all. The hours felt like hours with bamboo up my urethra. The cold continued to invade our car, and we sunk deeper and deeper into the seats to escape it like Hitler and his staff falling further and further back into the bunker.
Finally, the cold was too much, and we could do nothing but shiver. I’m not sure how close to freezing we actually were. However, in my young mind, I was sure we were about to become icicles or snowmen or something of the like. So, in what may have been a misguided attempt to protect her pack, my mother demanded that we utilize the only source of warmth that we still had. This was, of course, the urine filled container. So, much in the same spirit as mountain climbers who gnaw their own arms off to survive, we passed that ungodly hot water bottle back and forth like a marijuana cigarette.
There’s not much else to say about it. We used my mother’s urine to stay alive that night. For better or for worse.
Eventually we were rescued by an off duty police officer, to whom my mother cheerfully described the manner in which we stayed warm. When she said this my cheeks went rosy, and I became, for the first time, keenly aware of how parents could embarrass their children.
We made it home safe and sound that night. However, just like Iraqi war veterans, my scars did not dissipate upon return. Instead, in true PTSD fashion, they expanded.
Truthfully, an aversion to milk is not such a terrible price to pay for not being found dead in a car clutching to a yogurt container filled with my mother’s steamy urine. I’ll take it.
Psychologically speaking, at least when referenced with my rudimentary knowledge of the subject, it all makes sense.
Paired with my latent weaning, the story of yogurt builds a clear blue print for phobia and psychosis.
As for this story, I’d rather know than not know. And, as someone recently pointed out to me, being breast-fed that long might have resulted in me being afraid of boobs. Dodged a bullet there.